(530) 345 -7787
We have a deep commitment to our community's environment, and prefer to limit packaging waste when possible. Please help us achieve our goals by selecting from the options below.
Choose from an extensive selections of sides, proteins, and entrees. Choose up to 5, starting at $8.40. Heat & Eat. An option to have items delivered already heated is available on appropriate items.
Heat & Eat. An option to have items delivered already heated is available on appropriate items.
Shredded chicken breast with celery, green onions, cashews and raisins in a creamy curry dressing. Gluten Free. Small size starting at $6.25.
Oven roasted chicken thighs with dried apricots, olives, plums, white wine and bay leaves. Gluten Free. $9.00 per half-pound.
Chicken breasts grilled then basted with lemon, fresh herbs and olive oil. Gluten Free. $8.75 per half-pound.
Rubbed with dried and fresh herbs, thinly sliced. $10.50 per half-pound.
Slow braised shoulder, shredded then slathered and crisped in our five spice ginger, garlic, hoisin. Gluten Free. $11.25 per half-pound.
Diestel ground turkey, cauliflower rice, spinach, and spices, Gluten Free. $10.75 per half-pound.
Organic Hodo Soy tofu grilled and marinated in sesame, chili flake, peanut and cilantro. Gluten Free & Vegan Approx $7.50 per half-pound.
Gluten Free. $17.75 per half-pound.
Layered polenta with roasted mushrooms, onions, red bell peppers, pesto, mozzarella, marinara and shredded pecorino. Gluten Free
Gluten-free penne, four cheese cream sauce and spices.
fresh seasonal stuffing, vegan
Niman Ranch beef, mushrooms, spices and a savory wine glaze. Gluten Free.
Prices start at small-$4.60( half pint), medium (pint)-$8.75, and large (quart)-$17. Heat & Eat
Chopped kale and cabbages with red bell pepper, carrot and green onion in a sesame vinaigrette. Gluten Free, Vegan
Beets, carrots, broccolini, blueberries, spiced almonds, balsamic vinaigrette. Gluten Free, Vegan
Vegan, gluten free. Lundberg rices, red bells, scallions, pepitas, dried fruit, almonds, soy vinaigrette
Cool sesame noodles with carrot, broccoli, red bell pepper and purple onion in a tamari ginger vinaigrette. Vegan
Grilled and roasted seasonal vegetables, lightly seasoned. Gluten Free
Yams, coconut oil, sea salt. Gluten Free, Vegan
Yukon golds, butter, cream and garlic. Gluten Free
Quinoa, lentils Vegan
Llano seco pulled pork, asian slaw, creamy sriracha, kimchi, hot & sour sauce
Grilled ginger tofu, asian slaw, kimchi, vegan sriracha dressing
Choice of lemon chicken or tri-tip; with white cheddar, roasted peppers, grilled onions, greens, pickles, mayonnaise, and dijon
Romaine, kale, dried tomato, crispy capers, Parmesan, croutons, lemon garlic dressing.
Field greens, pepita brittle, seasonal market goods, scallion and cucumber in a citrus vinaigrette (gf, v without protein)
Toffee, brown butter, flaked salt
Oats, craisins, walnuts
Chocolate, oats, coconut, pecan, gluten free
Double chocolate, ginger, cinnamon, cayenne pepper, gluten free
Thai noodle salad, asian slaw, tamari ginger vinaigrette, with 5 spice pulled pork. Creamy sriracha and hot and sour sauce severed on the side.
Thai Noodle Salad with marinated sesame noodles, asian slaw, carrots, red onion and bell pepper, broccolini. Served with Garlic Ginger Tofu and plant based creamy dressing.
Curry chicken salad, golden raisins, celery, cashews, seasonal rice salad, super slaw.
Turkey meatballs, eat your vegetables, smashed yams. Gluten Free
Super slaw, seasonal quinoa, power salad. Vegan
Seasonal vegetables, garlic mashed potatoes with meatloaf. Gluten Free
16 oz Bottle. Red wine, olive and vegetable oil, dijon, shallot and garlic
16 oz Bottle. Lemon, mayo, olive oil, black peppercorn and garlic.